Easter Holiday Closures

The Library will be closed Friday, April 3rd and Sunday, April 5th in observance of Good Friday and Easter Sunday. We will be OPEN Saturday, April 4th. Remember, our online resources are always available! 

Canning & Preserving Food

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Program Type:

Social

Age Group:

Teens, Adults
Please note you are looking at an event that has already happened.

Program Description

Event Details

Have you always wondered how to keep your garden & farmer's market finds fresh for the winter? Join us as Alana from Grow Springfield teaches us about canning and preserving food!

Meeting ID: 986 0883 2613